Almond Flour Coated Crispy Shrimps

Serves: 4
Cooking Time: 10 minutes
Ingredients
½ cup almond flour
1 tablespoon yellow mustard
1-pound raw shrimps, peeled and
deveined
3 tablespoons olive oil
Salt and pepper to taste
Instructions
1) Place all ingredients in a Ziploc bag and give a good shake.2) Place in the air fryer and cook for 10 minutes at 400
0F.
Nutrition information:
Calories per serving: 206; Carbohydrates: 1.3g; Protein: 23.5g; Fat: 11.9g

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