Air Fried Steak

Serves: 4
Cooking Time: 15 minutes
Ingredients
2 pounds rib eye steak
3 tablespoons olive oil
A dash of rosemary
Salt and pepper to taste
Instructions
1) Place all ingredients in a Ziploc bag and allow to marinate in the fridge for at least
2 hours.
2) Preheat the air fryer.
3) Place the steak in the air fryer and cook for 15 minutes at 400
0F.
Nutrition information:
Calories per serving: 687; Carbohydrates: 1.1g; Protein: 40.7g; Fat: 57.8g

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